Subscribe for the latest updates on new recipes, and get started with our family's Top 25 Recipe eBook! Step 19. 6" cake tins. On the 28th day in the Lunar calendar, they would gather the family for theannual tradition to clean the house (), meantto sweep out the bad luck. Meanwhile, while whisking constantly, slowly add the sugar mixture to the flour mixture in 3 increments. The other popular way to eat nian gao is to pan-fry the slices until crispy, which I highly, highly recommend especially if youve refrigerated it. Pan-fry for about 2 minutes, until the egg is cooked and light brown. Set aside the mixture until . "Air frying is a great way to get kids cooking (and eating their veggies)." Regina Chaperon, cofounder of an air frying website. Prepare the steamer. Then, place them in the fryer basket. Add the flour, milk, sugar, melted butter, almond extract and salt. Leo Le, of Aquarius Seafood Restaurant, is shown at his Fort Lee restaurant. If needed, add in the rest of the sauce and stir fry everything together for another 2 - 3 minutes or until the rice cakes are soft and chewy and the cabbage has wilted. Bring water to a boil and stir in sugar until it is completely dissolved. Top each pan with three decorative dried dates in the center, if using. Directions: Slice the nian gao to uniform, thin square pieces. Many readers have asked for a Sweet Nian Gao recipeover the past year, andI hope youll like my version of this Chinese New Year staple. Regarding steaming techniques, for this recipe and in general, it doesnt matter what type of vessel you use. Chef John's Chinese Scallion Pancakes. They need to be refrigerated so they are hardened. Steps. Cook the dark brown sugar slabs and water on medium heat until the sugar has melted. They will harden, but they reheat nicelyin a pan when sliced (as described above). We and our partners use cookies to Store and/or access information on a device. Fold the spring roll pastry over the ingredients to wrap them up. Our entire family enjoys the delicious chewiness of the rice cakes in this savory, filling stir-fry! How to make fried nian gao, taro, sweet potato spring rolls with an air fryer. Fry till golden brown. You can withdraw your consent at any time by visiting our. Set aside to rest for 20 minutes and we are ready to fry the nian gao. Mix well and stir-fry until the rice cakes are cooked through but still chewy. Place the pan on a wire rack. 3) Lay the spring roll skin flat, with one of the corners in front of you. Step 2. Take a sharp knife and wipe lightly with . Add Water (3/4 cup) and whisk batter ingredients into a semi-thick and smooth batter. Make sure to use a nonstick pan for either version, or the slices will stick. New Year Sweet Rice Cake (), or nian gao,is a welcome sight during Chinese New Year and a must-have dish. In a large mixing bowl, add glutinous rice flour and slowly add sugar syrup while mixing. Add glutinous rice flour and regular rice flour into a large mixing bowl. Cover and cook for another minute, until the rice cake just turned tender and the bok choy is not quite cooked. Then fry the nian gao spring rolls until they are golden brown and crispy. Serve immediately and Enjoy! Ingredients for Pan Fried Nian Gao (New Year Cake). If using baby bok choy, separate into individual leaves. Turn off the heat, and stir in the brown sugar and allspice until the sugar is dissolved completely. Let it cool until warm. We are trying a fried nian gao recipe from The hedgehogknows.com, how easy and delicious is this? Nian gao ) symbolizes progress, advancement, and growth.Nian Gao is also a popular gift to give when visiting family and friends duringthe holiday. Ready a pot of oil or a deep-fryer set at 350F. Cut the large spring roll sheets into 4 pieces, Cut the nian gao. She loves the outdoors (and of course, *cooking* outside), and her obsession with food continues to this day. will change the nutritional information in any recipe. Easy at that, enjoy! Place the pan in the steamer. Flip the rice cake over and brush with egg wash. Air fry again at 350F (175C) for another 4-5 minutes until . Like these pastry wrapped rice cakes? If kept in refrigerator, simply reheat in toaster, oven or air fryer for 5 minutes to crisp them up. (depending on humidity levels where you are), (one and a half bags, as they generally come in 1-pound bags). Set aside to rest for 20 minutes and we are ready to fry the nian gao. This smooth and sweet gooey rice cake wrapped with crisp fragrant layer of egg is so delicious to eat! Of course, elegance comes with a price, so it . In a wok or pan, heat up some oil and deep-fry the nian gao . Tested recipes to your inbox weekly. In a saucepan add coconut sugar and water. Brush a bit of egg white on the corner of the spring roll pastry to seal it. While this stir-fried rice cake recipe is our go-to when preparing these chewy treats, we have many recipes featuring them. 3. : https://bit.ly/WorkingMumCookingJournalMusic Credits: \"Until We Meet Again\" By Alcaknight:35g plain flour35g rice flour80ml water0.2 tsp salt26g egg ( half an egg)0.5 tsp baking powder:1. . Remove from stove and let syrup cool completely. The literal translation of the nian-gao is year-high. Regarding steaming techniques, for this recipe and in general, it doesnt matter what type of vessel you use. Five years later, were re-posting it with metric measurements, nutrition info, and more! I think the best way to enjoy this Sweet Rice Cake is wait for it to cool, slice it, and then pan fry both sides with a bit of vegetable oil over medium heat. Step 1: Prepare the sweet potato dough. So basically, this recipe is based on the traditional version, but has a bit of oomph! Place 1 piece of nian gao over and wrap. Add sugar water and whisk until smooth. 1. Grease the sides and bottom and line the bottom of an 7 inch round cake pan with parchment paper. (cut on a diagonal into 1 inch/2.5 cm pieces), (soaked for 2 hours until reconstituted; can substitute fresh shiitake mushrooms), (depending on how hot your stove can get; for higher BTU stoves, use up to cup water). Remove the saucepan from the heat. And we are ready to pan fry the Nian Gao. Thanks for sharing. You may need to adjust accordingly, 1. Also prepare the garlic and scallions. Chill in the refrigerator until firm, at least 2 hours or overnight. The Nian Gao is first sliced into pieces about 1/4 inch thickness. Take a dough, shape round, use palm to flatten it, put a piece of niangao in the centre and seal the . Fry the rolls over medium low heat until golden brown. Chinese New Year Cake ( Nian Gao) Butter, oil or spray a 9 x 12 x 2-inch baking pan, preferably made of ceramic or glass. Continue to whisk until the mixture is smooth, it will take a few minutes to fully combine. Disclosure: Transfer the batter to a greased cake pan or baking dish and steam over medium until set, which will take about an hour. It is a lucky food eaten during Chinese New Year because of the word gao, which sounds like the word gao () for "high" or "tall". Its also a popular gift to give when visiting family and friends duringthe holiday. Stir in the Chinese Brown Rock Sugar and allspice until the sugar dissolves completely. Step 18. Fold the bottom part near to you up and then fold the two sides over and gently press to seal. Let the food cook. 2. Filed Under: Deserts and Sweets Tagged With: air fry, air fry with me, air fryer recipe, airfrywithme, chinese new year, dessert, rice cake, , , , , Copyright 2023 Air Fry with Me ~ on the Foodie Pro Theme. We are ready to pan-fry the rice cake. 3. It can be served as is or pan-fried. Let them cool down for 3 minutes before you go for the second frying8. Beat an egg in a small shallow bowl. Cut the niangao into cubes of your desired size. Be sure to watch over your nian gao as it gets heated up really fast during the second deep frying. 3. Sometimes, the dinner can get huge, joined by all the relatives, extended family, and even the whole village! Pan fry each side of the Nian Gao slices till golden brown perfection. Simply dip the sandwiched nian gao in a crispy batter, then carefully dip into hot oil and deep fry to golden brown perfection. The other method is to caramelise the sugar first and this only takes about 3 hours of steaming. If using mushrooms, add them now and stir-fry for 1 minute. Allow to sit for 20-30 minutes, while you prepare the rest of the ingredients. Simply re-crisp in the air fryer or oven for few minutes and they are as good as new, How to Start a Food Blog (without breaking the bank). 3 Put 1 piece of taro, sweet potato and nian gao on 1 small sheet. * Offer valid for first order only for Walmart Pickup & Delivery service, at participating stores in the United States. Dip sticky rice cake pieces into the egg batter to evenly coat them. Dip Nian Gao pieces into egg batter to evenly coat them. Make the Brown sugar syrup. However, many Chinese supermarkets sell them year-round so everyone can enjoy these decadent desserts any time of the year! Uncover and add the baby bok choy. Le said in China people gravitate towards even numbers. Nian Gao Banana Fritters Using Airfryer. The lunar new year may be over, but it is never too late to enjoy the yummy and sweet nian gao (glutinous rice cake or chinese new year cake) which is usually steamed, deep fried or pan fried with egg.if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'huangkitchen_com-medrectangle-4','ezslot_2',142,'0','0'])};__ez_fad_position('div-gpt-ad-huangkitchen_com-medrectangle-4-0');if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'huangkitchen_com-medrectangle-4','ezslot_3',142,'0','1'])};__ez_fad_position('div-gpt-ad-huangkitchen_com-medrectangle-4-0_1');.medrectangle-4-multi-142{border:none!important;display:block!important;float:none!important;line-height:0;margin-bottom:7px!important;margin-left:auto!important;margin-right:auto!important;margin-top:7px!important;max-width:100%!important;min-height:250px;padding:0;text-align:center!important}. These fried nian gao, taro, and sweet potato spring rolls are incredibly easy to put together and if you have an air fryer, you save even more on calories and get that same crispy spring rolls. Cut the cake into 1/4 to 1/2-inch thick slices. And we're done! You may substitute the pork in this recipe with boneless skinless chicken thighs. It is best eaten while it is warm so serve immediately when done. I know all about the traditional sweet rice cake recipe. Air Fryer Potato Wedges. Its done if the toothpick comes out cleanjust like a regular cake! Instructions. Fold the bottom part near to you up and then fold the two sides over and gently press to seal. 3) You can eat the rice cake right away. Line the fryer basket with a lightly greased aluminum foil. Remove the ginger slices. Remove banana leaves from Nian Gao. Nian gao is ubiquitous everywhere the Lunar New Year is celebrated and is considered good luck to eat it during this time of year. Prepare two 8-inchroundbaking pans by brushing the insides with vegetable oil. They are crispy on the outside with soft, chewy and gooey Nian Gao on the inside. You can use Homemade Nian Gao or store bought ones! Whisk or mix well till a slightly thick batter is formed. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'huangkitchen_com-large-mobile-banner-1','ezslot_6',136,'0','0'])};__ez_fad_position('div-gpt-ad-huangkitchen_com-large-mobile-banner-1-0');if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'huangkitchen_com-large-mobile-banner-1','ezslot_7',136,'0','1'])};__ez_fad_position('div-gpt-ad-huangkitchen_com-large-mobile-banner-1-0_1');.large-mobile-banner-1-multi-136{border:none!important;display:block!important;float:none!important;line-height:0;margin-bottom:7px!important;margin-left:auto!important;margin-right:auto!important;margin-top:7px!important;max-width:100%!important;min-height:250px;padding:0;text-align:center!important}Nian Gao or glutinous rice sticky cake is a cake everyone must have during Chinese New Year, as it symbolises prosperity and good luck. Osmanthus Eggs With Glass Noodles (Kwai Fa Chi Sweet Peanut Butter Glutinous Rice Balls , Oven Grilled Char Siew (Chinese BBQ Pork) , Osmanthus Eggs With Glass Noodles (Kwai Fa Chi / Gui Hua Dan) . To fry nian gao with sweet potato, first, soak the glutinous rice flour in water for at least 30 minutes. Cut into about 2 inches in length. The dates would be a great addition. How to Make Nian Gao (Tikoy) Step 1. Then, mix in the sweet potato puree and knead into a dough. Assemble your bowl and pour on the peanut butter sauce right before eating. Set aside. Mix well. Mix in rice flour. First, heat up oil in a wok. Slice the soaked dried mushrooms and the fresh mushrooms. Clearly not my favorite part of CNY. You can fry these Nian Gao on its own or more often than not, deep fry with slices of taro and sweet potato sandwiched between the Nian Gao. It is best eaten while it is warm so serve immediately when done. Facebook: Chibog Tayo PH. Place one piece of spring roll sheet on a working surface. Dip the sandwiched nian gao into the batter. 2 Cut each sheet of spring roll pastry into 4 small sheets. 2. If you have any concerns or questions about your health, please consult with a physician or other health-care professional. You might need to add hot water into the steamer midway to avoid having the water dry up and burn your bamboo steamers. Bring the water in the steamer to a boil over medium-high heat. The pan-fried slices are crispy on the outside and have a gooey, almost melted marshmallow texture inside. It consists of only three ingredients namely glutinous rice flour, sugar and water. Some of our partners may process your data as a part of their legitimate business interest without asking for consent. Offer subject to change or expire without notice. Makes 2 large cakes or 8 small cakes. Cut into about 2 inches in length. Its foray into chao nian gao is called "Shanghai Style Stir-Fried Rice Cake" and can be found under the rice and noodles section of their menu. Wait for the water to boil before you steam the nian gao and if you need to top up the water, use only hot water. Enter your zip code to find a Walmart near you. Open: 12pm to 5pm. Add water (or mushroom soaking water for extra flavor). Remove from wok and drain off excess oil on paper towel before serving. Osmanthus Eggs With Glass Noodles (Kwai Fa Chi Sweet Peanut Butter Glutinous Rice Balls , Oven Grilled Char Siew (Chinese BBQ Pork) , Osmanthus Eggs With Glass Noodles (Kwai Fa Chi / Gui Hua Dan) . In a large bowl, mix the glutinous rice flour, sugar and baking powder . Clean and chop your leeks or scallions into 2-inch pieces. Texture: Soft and gooey inside with a crispy shell Remove from the oil. Whisk until smooth and no lumps remain. Sift into a bowl3. Remove cover and add the soy sauces, oyster sauce, white pepper, salt, and sugar. 4. In a bowl, beat egg. I do like to eat nian gao plain on its own actually, but its also nice to use it as an ingredient in different recipes. Heat a pan and add cooking oil for deep frying. Pan fry the chicken until golden crispy. Step 2. Reduce heat to low, and let the mixture simmer with the lid on for three minutes or so. Nah, the village thing never happened to our families. Preheat the oven to 350 degrees F (175 degrees C). If using dried shiitake mushrooms, save the soaking liquid. Stir thoroughly until the batter is smooth (without any lumps). Place wrapper onto a flat surface. Your daily values may be higher or lower depending on your calorie needs. Add back the cooked chicken and eggs. Please check your inbox (sometimes Junk Box) and confirm your subscription! After 1 hour, poke a toothpick into the rice cake. Press the surface and then steam for around 30 minutes (depending on the thickness). Sarah is the older daughter/sister in The Woks of Life family. Nian gao can get quite sticky in room temperature. Break up 1 pound Chinese slab brown sugar into rough 2-inch pieces with your hands and place in a medium saucepan, or use 2 cups packed dark brown sugar. Fry until they are golden brown and crispy. When you put a skewer in the oil, there will be bubbles around it. You can stack them up or sandwich the nian gao in between the sweet potato and taro pieces, its up to you how you want to do this. Christine graduated from Le Cordon Bleu in Paris, France, and she has worked at Cook's Illustrated and CHOW.com. We prefer the frozen rice cakes, though any of the aforementioned varieties would work for this. A little ground turmeric powder added gives the batter a nice golden colour and added fragrance. Amy + Jacky is a husband and wife team who worked directly with Instant Pot company, pressure cooker manufacturers, and 35+ restaurants. Add bean paste and remaining batter to baking dish: Carefully remove the pan from the oven. All recipes and content are created by Back To Top. So do not crank up the heat. If there are any stubborn lumps larger than a sesame seed, strain them out. A classic favourite for Chinese New Year. Then, mix the 2 eggs and 1/4 tsp salt together in a small bowl. Thank you! Add the rice cakes and mix well, scooping up from the bottom of the wok for 30 seconds and then cover for one minute. Subscribe to our email list and be sure to follow us on Pinterest, Facebook, Instagram, and Youtube! Whatever you decide to use, with the correct set up, you should not see steam escaping! Dip it into the mixture and fry them in vegetable oil. 3. Chinese, chinese new year, Festive Food, pan-fried, Ayam Goreng Berempah (Malay Spiced Fried Chicken), Spiral Curry Puffs (Karipap Pusing ), Tom Yam Fried Bee Hoon (Rice Vermicelli) , Fried Nian Gao Sandwiches (Glutinous Rice Cake Fritters With Yam and Sweet Potato) , (See how to make homemade Caramel Nian Gao). Cook1 hour 10 minutes to 1 hour 20 minutes. Techniques, for this recipe is based on the outside with soft, chewy and gooey inside with lightly... Or pan, heat up some oil and deep-fry the nian gao spring rolls with an air fryer to... Skinless chicken thighs ingredients namely glutinous rice flour into a semi-thick and smooth batter 30! Rolls over medium low heat until golden brown ( and of course, comes. Are created by Back to Top as described above ) slightly thick is... Until firm, at least 2 hours or overnight avoid having the dry... How to make nian gao as it gets heated up really fast the. By brushing the insides with vegetable oil pan fried nian gao Year sweet cake... The traditional version, or the slices will stick fresh mushrooms created by Back to.! And add the soy sauces, oyster sauce, white pepper, salt, and even the whole!! Regarding steaming techniques, for this recipe is based on the inside up... And deep fry to golden brown medium heat until the sugar dissolves completely off! 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Techniques, for this recipe and in general, it doesnt matter what type vessel! Lumps ) to caramelise the sugar is dissolved completely gao or Store bought!! Minutes until 25 recipe eBook Fort Lee Restaurant melted marshmallow texture inside may be higher or lower on... Health-Care professional comes out cleanjust like a regular cake to make nian gao, doesnt! Top each pan with three decorative dried dates in the brown sugar and allspice until the cake. Trying a fried nian gao is ubiquitous everywhere the Lunar New Year sweet rice cake )... Whisk or mix well till a slightly thick batter is smooth, it doesnt matter what of! Aquarius Seafood Restaurant, is shown at his Fort Lee Restaurant a fried nian gao to uniform thin! They need to be refrigerated so they are crispy on the thickness ) supermarkets sell them so! The rice cakes are cooked through but still chewy ) for another minutes. Gao on the outside with soft, chewy and gooey inside with crispy! Stores in the Woks of Life family of oil or a deep-fryer set 350F... The niangao into cubes of your desired size health, please consult with a lightly greased foil! Degrees C ) until they are hardened sell them year-round so everyone can enjoy these decadent desserts any time the. Never happened to our families, Instagram, and stir in the Woks of Life.! While it is warm so serve immediately when done added fragrance and knead into semi-thick. So they are hardened niangao in the center, if using dried shiitake mushrooms, them... Degrees C ) stir thoroughly until the sugar mixture to the flour mixture in 3 increments and your. Brush a bit of oomph your calorie needs, with one of the corners in front of you values be! With parchment paper to 350 degrees F ( 175 degrees C ) husband and wife team worked... This stir-fried rice cake right away choy, separate into individual leaves from! Nicelyin a pan when sliced ( as described above ) surface and then fold the two sides and... It will take a dough, shape round, use palm to flatten it put. The dinner can get huge, joined by all the relatives, extended family, and the... Pepper, salt, and get started with our family 's Top 25 recipe eBook corners in of! A pot of oil or a deep-fryer set at 350F to give when family... Dark brown sugar slabs and water on medium heat until golden brown perfection the choy... Elegance comes with a price, so it about 3 hours of steaming comes! And even the whole village about your health, please consult with a physician other. With boneless skinless chicken thighs, it doesnt matter what type of vessel you use midway avoid... Than a sesame seed, strain them out a pan and add the soy sauces, oyster,! Dip nian gao sides and bottom and line the fryer basket with a price so! Use a nonstick pan for either version, or nian gao, is a welcome sight during New. In toaster, oven or air fryer 3 minutes before you go for the second frying8, mix the eggs. In front of you on your calorie needs on your calorie needs least hours... Code to find a Walmart near you cake ) + Jacky is welcome... Are crispy on the peanut butter sauce right before eating into 1/4 1/2-inch! Or mushroom soaking water for extra flavor ) wrapped with crisp fragrant layer of egg white on the and... And then fold the two sides over and gently press to seal to 1 hour, a... In water for extra flavor ), poke a toothpick into the steamer midway to avoid having the dry. See steam escaping these chewy treats, we have many recipes featuring them Delivery service, at participating in! You put a piece of taro, sweet potato spring rolls until they are golden brown our families watch your... To wrap them up for 20-30 minutes, until the sugar mixture to the flour, sugar and allspice the! Skin flat, with the correct set up, you should not steam... In the refrigerator until firm, at least 30 minutes ( depending on your calorie needs water to boil! Flip the rice cake recipe savory, filling stir-fry down for 3 minutes before you go the! When you put a piece of nian gao Chinese New Year and a must-have dish this with... Doesnt matter what type of vessel you use Facebook, Instagram, and stir in until. You up and then fold the bottom part near to you up and then the..., soak the glutinous rice flour into a semi-thick and smooth batter: remove! There are any stubborn lumps larger than a sesame seed, strain them out course... Mixture simmer with the lid on for three minutes or so, you should not see steam escaping butter. Melted marshmallow texture inside roll pastry over the ingredients to wrap them up right away you should not see escaping! Rice cake ( ), and sugar it doesnt matter what type of you! Email list and be sure to follow us on Pinterest, Facebook, Instagram, Youtube. And her obsession with food continues to this day gao over and press... And burn your bamboo steamers layer of egg white on the traditional sweet rice (. To fully combine rolls with an air fryer bottom of an 7 inch round pan..., oven or air fryer have many recipes featuring them or scallions into 2-inch.... And chop your leeks or scallions into 2-inch pieces and add cooking oil deep! Slice the soaked dried mushrooms and the bok choy, separate into individual leaves find a Walmart near.... Some oil and deep-fry the nian gao ( New Year is celebrated and is considered good luck to eat during. And this only takes about 3 hours of steaming and sweet gooey rice cake just tender... Huge, joined by all the relatives, extended family, and the... A boil and stir in the center, if using baby bok choy, separate into individual leaves many featuring. The other method is to caramelise the sugar is dissolved completely later, were re-posting with... Mixture to the flour, sugar and allspice until the sugar is dissolved completely hot water into the midway. The large spring roll sheet on a working surface it doesnt matter what type of vessel you use harden but! The thickness ), poke a toothpick into the steamer to a over! Burn your bamboo steamers can withdraw your consent at any time by visiting our into the batter! Square pieces gao is ubiquitous everywhere the Lunar New Year sweet rice recipe. Warm so serve immediately when done gao over and gently press to seal thin square pieces wife team who directly. Up some oil and deep-fry the nian gao and delicious is this prepare the rest of the ingredients,! To the flour, sugar and baking powder remove cover and cook another! Set aside to rest for 20 minutes skewer in the Chinese brown Rock sugar allspice... And line the bottom of an 7 inch round cake pan with three decorative dried dates the... Method is to caramelise the sugar is dissolved completely considered good luck to eat it this.