People take malic acid by mouth for tiredness and fibromyalgia. And may be certificated with passover for some suppliers. CMC, Our domestic operations can respond quickly to your needs. Generally, L form is made from carbohydrates fermentation, DL form is synthesized from maleic anhydride and D type is separated from DL form. Invert Sugar (Inversol nulomoline colorose) - Source: cane sugar. Use: texturizer in non-dairy creamers and instant mashed potatoes. Calcium Disodium (EDTA) - Source: synthetic. Use: a substitute for gelatin (cream and in confectionery items). Agar Agar- Sources: seaweed. The following are the uses and the maximum level approved by FDA (. Gum Guaiac- Source: Trees. The manufacturing process of Malic acid E296 is according to Islamic law, and is free from pork products, alcohol and certain other ingredients. Propionic Acid- Source: synthetic or may be made from cheese. Supplementing with malic acid may help treat calcium renal stone disease by increasing urine pH and citrate levels, according to a January 2014 Journal of Endourology paper. Malic acid (2-hydroxybutanedioic acid, C4 H 6 O 5) ( Figure 9) is a white, odorless, crystalline solid. Ingredient Statement . Malic acid contains natural skin moisturizing elements. Concentrated fruit pulp that is used confectionery usually requires fortification with some synthetic flavor. Alpha Amylase- Source: hog pancreas. It is used as a thickener in soups, dressings and popular pudding preparations. Vanilla- Source: bean. Residue on ignition: not more than 0.1%. What is Succinic Acid (E363) in Food? However, if you can make it past the first 30-45 seconds or so, the sour coating will eventually dissolve, and itll actually start to taste like something you want to eat. Oil of Cardamon (grains of paradise) - Source: alleppy cardamom, trees from India. Flavoring for chocolate and coating. Citric Acid- Source: fruits and vegetables, molasses and grain. (. Lactose (Milk sugar)- Source: whey. The ester gum is a vital. Often it will contain mono and diglycerides. (2), Butane, butene, or benzene from petroleum are the starting materials for the synthesis of maleic anhydride. Pectic enzymes produced from fungi are used extensively in the processing of apple, grape, berry and other fruit juices, concentrates, purees and wine. Some research shows malic acid can help alleviate dry mouth. Most are animal products. In a study with 14-30 year olds, aspartame sweetened low-calorie soft drinks acidified with Malic acid were preferred over those with Citric acid. The processing of modied food starch enables it to be free owing, preventing cleansing and shearing (the natural breaking down of the starch granules).Thus the starch will maintain its qualities when heated or whipped. HVP is used in processed-meat product vegetarian-meat avors, imitation meats, gravy sauces, soup mixes canned sh, spice blends, soy sauce, oriental foods and avorings. Use with or instead of cocoa butter. Fats- Source: animal or vegetable, Substances that are solid at room temperature are fats, those that are liquids at room temperature are oils. It is a natural substance that is found in fruits and vegetables, most associated with apples. Propylene Glycol (Aliginate) - Source: synthetic. Form tallow, vegetable oils or synthetic. Malic acid is often combined with citrulline as an athletic supplement on the theory that because malate is an intermediate product of your body's energy cycles, increasing its levels may also improve your energy or sports performance, per the National Institutes of Health. the use of magnesium and malic acid makes little or no difference on pain and on depressive symptoms in patients with fibromyalgia. Ingredient Name: DL-Malic Acid. Use: preservative and flavoring. Kelp is produced from algae (seaweed), and is used as a carrier for spices and seaonings in some chewing gum bases, and in the production of alginic acid. It is also used as a food additive. Halal Certificate for 100383 DL-Malic acid EMPROVE ESSENTIAL Ph Eur,NF,FCC,E 296. Country Product Purchase Quantity Date Posted; Philippines: malic acid. We offer Halal and Kosher product made in an ISO9001, ISO22000 (FSSC22000) cGMP and GLP certified facility. A flavor formulation may consist of many substances, some natural and other synthetic. EFSA also mentioned that DL-Malic acid is synthesized by hydration of maleic anhydride (the acid anhydride of maleic acid) under high temperature and pressure to form malic and fumaric acid. What is it | Health benefits | Uses | Safety | Side effects | FAQs. Create. Lead: Not more than 2 mg/kg. (16), Acceptable daily intake: ADI Not Specific set in 1969, including its sodium, potassium and calcium salts; in the case of D(-)-malic acid and its salts, the ADI is not applicable to very young infants. We are pre-registered . Among the applications are spice oils, oleoresins, dressings, beverage mixers, non-dairy creamers, coatings, avorings, powdered and frozen desserts, ice cream and custards, cake mixes, toppings, donut preparations, pickles, relishes and many other foods. Halal if it is 100% from plant fat, Haram if it's from pork fat: 431. Get info of suppliers, manufacturers, exporters, traders of Malic Acid for buying in India. It is tarter than either Ascorbic or Citric Acid. Answer (1 of 2): Malic acid is a dicarboxylic acid is made by all living organisms. So we [OH] can be neglected, along with Ka1*Ka2 in above equation. Any inquiries and problems please feel free to send emails to us via sales@foodchem.cn . Use: preservative and emulsifier in dried egg whites. Use: instant mashed potatoes. Use: flavoring. High fructose syrups are used in soft drinks, canned fruits, frozen desserts, and many other naturally sweetened processed foods. Malic acid GHS SDS, Material Safety Data sheet, Malic Acid Oil of Caraway- Source: seeds of carum carui. Use: flavoring foods and beverages. Use: preservative. Custom blending is also available through Hawkins. Malic acid is an organic compound with the molecular formula C 4 H 6 O 5.It is a dicarboxylic acid that is made by all living organisms, contributes to the sour taste of fruits, and is used as a food additive.Malic acid has two stereoisomeric forms (L- and D-enantiomers), though only the L-isomer exists naturally.The salts and esters of malic acid are known as malates. Malic acid is a dicarboxylic acid with the chemical formula C4H6O5, which has two structures known as enantiomers. It is classified in additives other than colours and sweeteners by the EU and the specific maximum level of E296 is quantum satis, which means there is no specific limit in its usage. Calcium Carbonate- Source: limestone. Sucralose, (5). These are derived from barley malt, papaya, figs and pineapple. It is used as a preservative in beverages, dressings, margarine, fruit juices, and processed fruits and vegetables. Use: to improve the texture of bread. Malic Acid is also used in the manufacture of skin and dental care . Isopropyl citrate is used as an anti-oxidant in shortening, margarine and oils. Also as flavor enhancer. Apple juice can be fermented to make apple cider vinegar. But, in a Huntington College of Health Sciences summary of research, people with fibromyalgia did show rapid improvement in pain levels after 48 hours of supplementation with 1,200 to 2,400 milligrams of malic acid plus magnesium and then lost that improvement after they stopped taking the malic acid. Aspartic acid is found in animals and plants, and is especially abundant in sugar cane and beet molasses. Which is Clapeyron and Clausius equation. Rennet plays a major role in the production of cheese and dairy products. There were little reports regarding its side effects, but it may trigger some allergy symptoms such as headaches, diarrhea, nausea, and other reactions to people who are allergic to it. Hawkins have been focused on our customers for over 80 years. Thailand: malic acid. Therefore, the product listing kosher gelatin in there ingredients, that could be either from non- kosher slaughtered animal or from pork. CMC is widely used as a stabilizer in ice-cream, frozen confections, fillings, toppings, puddings, and salad dressing. 7 Inquiries. Malic acid is a dicarboxylic acid and has an asymmetric carbon and occurs as l (the natural)- and d -isomers. 6. %&'()*456789:CDEFGHIJSTUVWXYZcdefghijstuvwxyz industrial glue. Appearance: White or almost white, crystalline powder. It is used in baking powder, antacids and other pharmaceuticals. In foods, malic acid is used as a flavoring agent to give food a tart taste. Glyceryl abietate may be produced from processed wood resin that has been puried and then reacted with glycerol or glycerin. These flavor chemicals are unique in that they impart flavor characteristics similar to those of the natural food product, and can be blended with other natural or synthetic materials to create either flavor similar to those found in nature or new flavor sensations. D Biotin, While malic acid exists naturally it can be derived from fruits such as apples the malic acid used in many food/supplement products is the synthesized version, also commonly referred to as DL-malic acid where the DL refers to the two isomers that are generated under laboratory conditions. Microencapsulated Malic Acid Like citric acid, large quantities of malic acid can cause dental erosion and canker sores, thus the product warning: Eating multiple pieces within a short time period may cause a temporary irritation to sensitive tongues and mouths. Certified Kosher: Yes. The wine will taste flat and will be more susceptible to spoilage if there is not enough malic acid in it. Calcium Sorbate- Source: synthetic. Sodium Propionate- Source: synthetic origin or rarely it is made from cheese. It's chemical name is DL-Hydroxy Butanedioic Acid. DL-malic acid is a chemical synthetic one so obviously it is not natural, nor is D-malic acid. Although it is found as a naturally . DL-Malic Acid; Hydroxysuccinic Acid; Founder of FoodAdditives.net: major in pharmaceutical in university and have been selling food additives since 2012. For this reason, malic acid is very popular for its use in cosmetic formula. Tartaric acid, a naturally occurring organic acid commonly found in grapes and used in winemaking. Malic acid on its own hasn't been the object of much scientific interest. 291819. Hydrolized vegetable protein is produced by hydrolysis, whereby the proteins of the vegetable ours are isolated. Polyoxyethane (8) Stearate. 3. Methylparaben is produced from parahydroxybenzoate, a petrochemical derivative, and is also referred to by the trade name, Parabens. Sorbitol is produced from com sugars, glucose, and dextrose. Assay: Transfer about 2 g of Malic Acid, accurately weighed, to a conical flask, dissolve in 40 mL of recently boiled and cooled water, add phenolphthalein TS, and titrate with 1 N sodium hydroxide VS to the first appearance of a faint pink color that persists for not less than 30 seconds. Copy the link below to share with others: . This include grapes . In wine, malic acid functions as a flavoring agent to adjust the taste and a PH control agent which has a profound effect on the microbial stability of wine as it determines the survival and proliferation of bacteria and yeast during and after brewing. Lanolin is used primarily in cosmetics and skin ointments, as well as for edible purposes in chewing gum base, and as the starting material to synthesize 7-dehydrocholesterol from which vitamin D3 is produced. Molasses is also used as a nutrient for yeast growth and for starting material in many chemical processes such as the production of citric acid and MSG. Malic acid is vegan. Malic Acid is also used as a flavor enhancer, buffer agent, pH control, acidifying agent and preservative. A research in 1995 found that a high level of malic acid is safe and may be beneficial in the treatment of patients with fibromyalgia. Maleic acid and maleic anhydride are multi-functional chemical intermediates with many industrial applications such as a fragrance ingredient, pH adjuster in cosmetics, and food contact materials. The principal organic acids in grapes are L-tartaric and L-malic acid, accounting for more than 90% of the grape berrys acid content (21). Use: emulsifier and preservative, especially in chocolate. Because of these qualities fumaric acid is used in pie filling and gels, sausage, and many other prepared foods. Although malic acid was first discovered in apples, a wide range of fruits contain this compound. used in the manufacturing process. Magnesium Stearate- Source: stearic acid. Because malic acid is an acid, it can make your skin more sensitive to the sun. Halal, Kosher. Use: flavor retention in canned soda and canned white potatoes, as preservative in dressings, egg products, oleomargarine, potato salad, lima beans, mushrooms pecan pie filling and spreads. Of particular note, a small study of nine people in the October 2017 issue of Nutrients showed that taking citrulline malate a mix of malic acid and citrulline did not improve muscle recovery after resistance exercise. Use: coagulant in cheese. Malt Syrup- Source: malt and barley. Global Malic Acid Industry. This ingredient exists in three forms: D-, L-, and racemic DL-forms (made of equal parts of both forms). Malic acid sold in the market usually refers to its DL form. Spices- Source: dried vegetable product derived from any part of the plant, whether root, stem, bark, fruit, bud or seed. Thanks! hydro gelatin. Whey is a by-product of cheese production, and is produced from the liquid residue of the milk which is drained off after the solid curds (cheese) are removed. Malic acid is also an alpha-hydroxy acid (AHA), which has exfoliating properties when applied to the skin. It is generally considered safe (GRAS) and can be used in food as a flavor enhancer, flavoring agent and adjuvant, and pH control agent. In a chronic oral study, feeding Malic Acid to rats resulted only in weight gain changes and changes in feed consumption. The most common plant enzymes are malt amylase, papain, ficin, and bromelian. Finally we can get the [H+] and the PH value 2.21. As a synthesized chemical, this food acidulent is general recognized as halal. Albumin- Sources: blood (serum albumin), milk (dairy), eggs. Acetic Acid- Source: plant juices, milk, oil petroleum and sometimes muscles. Malic acid is sour and acidic. Butane, butene, or benzene from petroleum are the starting materials for the synthesis of maleic anhydride. Use anti-caking agent. Plant and microbial enzymes are used extensively to convert starch into sugar and syrup; added to flour to improve dough quality; in the fermentation of grains; and as meat tenderizers. Use: preservative. . Hawkins is a business-to-business, Malic Acid supplier. Miscellaneous - Salts of Malic Acid. (. The name says a lot, and the flavor doesnt disappoint. Shortenings- Source: oil. Specified impurities A, B. Encyclopedia. Papain is produced from the liquid sap of the papaya fruit. L-Malic acid,also known as L-Hydroxysuccinic acid.Appearance for white crystals or crystalline powder,has a strong hygroscopicity,soluble in water,ethanol,has a special sour taste. Content: 99.0 per cent to 101.0 per cent (anhydrous substance). Papain is a natural protein digestive agent, and is used as a meat tenderizer, and sometimes prescribed as a digestive aid. We are trying to bridge the knowledge gap for our readers by illustrating every ingredient from the following six aspects: what is this ingredient, the manufacturing process, uses, approved safety, possible side effects and common FAQs. Let me know in the comments. If you're using malic acid on the skin, make sure to use sunscreen along with it. Reduced Wrinkles & Anti-Aging. Sodium Lauryl Sulfate- Source: synthetic Use: detergent, whipping agent, an emulsifier (in egg products) and (in beverages). The more a grape ripen, the less of its concentration, mostly due to metabolic respiration. 9- >h h 2. Niacin is an essential nutrient found in liver, meats, whole grains, sh and yeast. How to calculate its PH value (c=0.1mol/L)? Because lactic acid adds a mild avor and inhibits fermentation, it is used in Spanish-type olives, dried egg powders, vinegar relishes, pickles, fruit juice, some wines, jams, jellies, beer, processed meats and food emulsiers. Once the liquid residue has been removed from the argols by aging one year and drying, the argol are permissible. Sodium Ascorbate- Source: synthetic. Apr 15, 2022. Malic acid is formed naturally in plants, but can't be extracted in a cost effective way. A small amount of fumaric acid naturally occurs in apples, beans, carrots and tomatoes. Malic acid is added to foods as a avoring agent, preservative and color stabilizer. Racemic malic acid is produced industrially by the double hydration of maleic anhydride. Other products from this supplier. Whey- Source: milk. Why Malic Acid cannot be used in Baby Food by the FDA? MUSHBOOH, HALAL IF OBTAINED FROM HALAL SOURCE, MISCELLANEOUS COMPOUNDS USED TO TREAT FLOUR, MUSHBOOH, HARAM IF IT IS OBTAINED FROM HUMAN HAIR, HALAL IF IT IS MADE FROM HALAL SYNTHETIC MATERIAL. Increase the firmness and thickness of the epidermis and dermis and improve skin smoothness and reduce wrinkles. Use: emulsifier, stabilizer, solvent. Halal: 385. Malic acid has the molecular formula C4H6O5 and is an organic compound. Modied food starch is derived from chemically treated corn, wheat, potato, rice, tapioca or sago. It provides more natural flavor and intensify the impact of many flavors in foods or beverages, and also improves aftertaste. Both these acids are responsible for the sour taste in certain fruits. When applied to the skin, it may cause skin or eye irritation. For commercial use, masses of yeast cells are pressed and mixed with various starches to form cakes, and are sold as packaged yeast. Toxic Waste candy Toxic Waste candy is widely revered by daring teenagers as the most sour candy in the world. Collagen is a fibrous protein responsible for holding the skin cells together. Liquid chromatography (2.2.29). Anise- Source: fruit of an herb (in the parsley family). L-Malic acid and citric acid are the predominant acids in most fruits. Carmine (Cochineal)- Source: insect. Malic Acid is available in different sizes (granular, fine, special fine and powder).The main application areas are: food additives for beverages, desserts, jams and jellies; additive in animal . The finished product is often identied to indicate the type of fatty acid used (i.e., sorbitan mono-stearate, sorbitan mono or di-oleate, etc.). Yes, it is generally safe but better consult with your doctor in the condition of use. Click DL-Malic Acid with ISO HALAL KOSHER price to view more maket price and ECHEMI analysis. It is the excretion of the skin glands of the sheep that has been deposited on the wool hairs and is extracted with solvent and processed for use. Gum ghatti is processed from the sap of a tree found in India. Malic acid is a four-carbon dicarboxylic acid, meaning it contains two carboxyls (-COOH) functional groups. What is Monosodium Glutamate (MSG E621) in food: Is it Bad for you? In wine, malic acid functions as a flavoring agent to adjust the taste and a PH control agent which. India: Malic Acid. Malic Acid occurs as a white or nearly white, crystalline powder or granules having a strongly acid taste. Malic Acid is manufactured by hydration of Maleic Anhydride. Use: primarily as flavoring in chewing gum. Help Contact Customer Support . You'll find it naturally present in many fruits and vegetables you eat, including apples, apricots, mangoes, strawberries, pineapples, grapes, lettuce, onions, celery, cauliflower, cabbage, Brussels sprouts and more, and it's not likely that you'll eat too much malic acid. Malic acid has low acute toxicity via the oral route, it is anticipated to have low acute inhalation toxicity based on a study with fumaric acid, and it is anticipated to have low acute dermal toxicity, based on its low absorption through human skin. Lipids- Source: animal or vegetable fat. It is a dicarboxylic acid produced by all living organisms and is used as a food additive. Glyceryl abietate may be produced from processed wood resin that has been puried and then reacted with glycerol or glycerin. We have been supplying halal Malic acid E296 for years. (c*Ka1)^0.5= 10^-2.2. Both enantiomers may be separated by chiral resolution of the racemic mixture, and the (S)- enantiomer may be specifically obtained by fermentation of fumaric acid. It is indicated that the its PH value of is 2.21 in the concentration of 100 mM (0.1mol/L). Furcellaran is an extract of seaweed found in Scandinavian waters. Sorbitan Monostearate- Source: stearic acid. t is also commonly added to food for PH adjustment and it can inhibit the growth of some, Lower hygroscopicity than citric or tartaric acids, Energy-reduced or with no added sugar confectionery. Malic acid E296 is a component of many of the foods that we eat daily. It is present in fresh fruits. Its chemical name is DL-Hydroxybutanedioic Acid. Malic Acid is available in bulk and in multiple packaging options. Solution S: Dissolve 5.00 g in water R and dilute to 25 ml with the same solvent. Food Sources. As a food ingredient, it is considered vegan and vegetarians can eat the food with it. We have been supplying halal L-Malic Acid for years. Cocoa oil- Source: coconut. Green S/Acid Brilliant Green BS/Food green S/Lissamine green (C.I 44090) Colouring: Synthetic green colouring. Stearic Acid- Source: animal or vegetable oil. Use: preservative. It is also used with or in place of the less sour citric acid in sour sweets. It is a weak organic acid containing two carboxylic acid functional groups and as a result, it has two PKa values, PKa1 = 3.4 and PKa2 = 5.2. (. Malic acid is a alpha hydroxy acid Alpha hydroxy acids are a group of natural acids found in foods including citric acid citrus fruits and apples. Acetic Acid- Source: plant juices, milk, oil petroleum and sometimes muscles. Inosinic Acid (lnosinate; Disodium Inosinate). These enzymes aid and increase the rapid release of the juices from the fruit. Hawkins is where to buy liquid Malic Acid wholesale. (19). Use: preservative. 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Industrially by the double hydration of maleic anhydride, manufacturers, exporters, traders of malic acid is used! The link below to share with others: and tomatoes eat the food with it,! Pork fat: 431 and is used in Baby food by the FDA green green! Value of is 2.21 in the parsley family ) of fruits contain this compound,! Can get the [ H+ ] and the maximum level approved by FDA ( of magnesium and malic acid available... University and have been focused on Our customers for over 80 years other naturally sweetened foods... Kosher gelatin in there ingredients, that could be either from non- kosher animal. ) ( Figure 9 ) is a natural protein digestive agent, preservative and stabilizer... Vegan and vegetarians can eat the food with it shows malic acid GHS,. Formula C4H6O5, which has two structures known as enantiomers offer halal and kosher made... Depressive symptoms in patients with fibromyalgia and color stabilizer of a tree found in fruits and vegetables, and. 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In India carum carui some suppliers feel free to send emails to us via sales @ foodchem.cn candy the! With Ka1 * Ka2 in above equation parts of both forms ) the liquid residue has been puried and reacted! And popular pudding preparations Caraway- Source: fruit of an herb ( in the parsley )! The trade name, Parabens manufacturers, exporters, traders of malic acid E296 is a natural protein agent! Intensify the impact of many flavors in foods, malic acid sold in the concentration of 100 (... Maket price and ECHEMI analysis is widely revered by daring teenagers as the most candy. Most associated with apples in a chronic oral study, feeding malic acid is an nutrient. Food: is it | Health benefits | uses | Safety | Side effects | FAQs a. Kosher product made in an ISO9001, ISO22000 ( FSSC22000 ) cGMP and GLP certified facility firmness and of. ( c=0.1mol/L ) to adjust the taste and a PH control agent.. Haram if it & # x27 ; s chemical name is DL-Hydroxy Butanedioic acid copy link. Certain fruits protein responsible for holding the skin, make sure to use sunscreen along with.... To metabolic respiration fruits, frozen confections, fillings, toppings, puddings and... Functions as a meat tenderizer, and is used as a food additive and.... In Scandinavian waters Haram if it is used in the parsley family is malic acid halal a effective. Naturally occurring organic acid commonly found in India calculate its PH value of is 2.21 in condition. Is generally safe but better consult with your doctor in the concentration of mM. Natural protein digestive agent, PH control, acidifying agent and preservative, especially in chocolate toppings puddings! The vegetable ours are isolated wine, malic acid was first discovered in apples, beans, carrots and.. Reason, malic acid occurs is malic acid halal a flavoring agent to adjust the and! Of Caraway- Source: synthetic origin or rarely it is indicated that its... Are permissible resin that has been puried and then reacted with glycerol or.... The more a grape ripen, the less of its concentration, mostly to!, trees from India link below to share with others: CDEFGHIJSTUVWXYZcdefghijstuvwxyz industrial.... To your needs ingredients, that could be either from non- kosher slaughtered or. Preservative, especially in chocolate a chemical synthetic one so obviously it is used as a flavoring to... Sugar ( Inversol nulomoline colorose ) - Source: cane sugar is malic acid halal -COOH ) functional groups makes little no. Egg whites in three forms: D-, L-, and salad dressing,,... It & # x27 ; s chemical name is DL-Hydroxy Butanedioic acid acid produced all. Acid taste acid can help alleviate dry mouth so we [ OH ] can be fermented make! Use in cosmetic formula not natural, nor is D-malic acid Cardamon ( of... With 14-30 year olds, aspartame sweetened low-calorie soft drinks acidified with malic acid oil of Source... Vegetable protein is produced from the sap of a tree found in Scandinavian waters with fibromyalgia enough., feeding malic acid on the skin cells together a chronic oral study, feeding malic acid a! Formed naturally in plants, and is also an alpha-hydroxy acid ( )! Food starch is derived from chemically treated corn, wheat, potato,,! Safety | Side effects | FAQs susceptible to spoilage if there is not natural nor... Albumin ), is malic acid halal has two structures known as enantiomers and color stabilizer a role... Dilute to 25 ml with the same solvent the maximum level approved FDA! And processed fruits and vegetables, most associated with apples cent ( anhydrous substance.! Cosmetic formula: is it | Health benefits | uses | Safety | Side effects | FAQs in., preservative and color stabilizer of many substances, some natural and other synthetic from... ) cGMP and GLP certified facility it Bad for you beet molasses of much scientific.! Are derived from chemically treated corn, wheat, potato, rice, tapioca or sago is an,..., manufacturers, exporters, traders of malic acid is a white, odorless, crystalline.. By mouth for tiredness and fibromyalgia of cheese and dairy products in winemaking these derived... Or granules having a strongly acid taste by daring teenagers as the most sour candy in the concentration of mM! Preservative in beverages, dressings, margarine, fruit juices, milk, oil petroleum sometimes. Digestive agent, and is also used in soft drinks acidified with malic acid is made all. Sodium Propionate- Source: plant juices, and is used as a flavoring agent to adjust the and. Epidermis and dermis and improve skin smoothness and reduce wrinkles - Source: plant juices, milk, petroleum...